Payment plan
During studies you will gain the knowledge and skills needed to prepare meal plans for people in various stages of their lives – children, adolescents, adults and the elderly, considering also their diseases. You will get acquainted with the rules governing the work with people who are physically active and also the basis of psychology of nutrition, diet coaching, alternative diets, phytotherapy and supplementation. The key element of the program is efficient communication with patients and supporting of your patients in their motivation to change their nutritional behaviors. You will also familiarize yourself with the influence of minerals on the human organism.
The aim of the postgraduate studies Holistic dietetics is to prepare specialists, who are able to look at human nutrition holistically – considering their emotions, lifestyle, the level of stress, physical activity and the impact of environment and their habits. This approach is gaining increasing popularity worldwide as it allows to treat the human organism as a whole, not the group of ailments and their symptoms.
The courses offered within the curriculum will prepare you for conducting the effective diet therapy.
Completion of higher education (at least Bachelor’s degree) is required for admission.
The graduate of Holistic dietetics is a specialist prepared for a holistic work with the patient. They can consider emotional factors, lifestyle, patient’s condition (health and disease), nutritional condition of the patient and their physical activity level when preparing meal plans and conducting nutritional education. They have up-to-date knowledge on clinical dietetics, psychology, supplementation and alternative diets based on the most recent research on healthy nutritional habits. The certificate of completion of the postgraduate studies will confirm your knowledge and skills.
Payment plan
Required documents:
Recruitment fee:
Payment need to be made to the general bank account number.
PKO BP I O/Warszawa
73 1020 1013 0000 0902 0157 0126
transfer title: name and family name, ID number, item
